Jujube (Ziziphus zizyphus), Ünnap; there is new information that it is beneficial for cell regeneration, delaying aging (antiaging), cancer, skin health, and AIDS. Jujube may once again become a miracle food, a superfood!
It contains high amounts of vitamin C. In addition to its effects as a chest softener, laxative, and blood cleanser, it is also used in the treatment of insomnia. The jujube tree is a rare and difficult-to-grow tree, also called the tree of Prophet Adam and the Tree of Paradise, whose dried fruits are consumed as a snack. Jujube fruit and jujube juice are good for cardiovascular diseases. Jujube is good for high blood pressure. Jujube contains tartrate, pectin, mucilage, tannin, sugar, and vitamin C. Jujube has cholesterol- and triglyceride-lowering benefits. Jujube is good for expectoration. Jujube is good for diuresis. If 2 jujube fruits are eaten in the morning, it is beneficial. Jujube leaves are used as tea for bronchitis, asthma, and stomach and intestinal disorders. Jujube is also used in the manufacture of medicines. In pharmacies, it is listed as a chest medicine.
